Csetvei Zöld Veltelini (Grüner Veltliner) 2019

New vintage, new design. According to the feedback, one of the most beautiful wines is tasting at this year's Badacsony in New York. Harvest at October 26, fermentation with own yeasts. 8 months maturation in 5 hl new and used oak barrels. Full-bodied, long-lasting, herbal, it carries the mineralism of a basalt and the power of a volcano. Real wine...

The flagship wine of the winery from the famous Görögszó vineyard. An exciting blend of Cabernet Franc - Cabernet Sauvignon - Merlot - Syrah in equal proportions. Open bath, spontaneous fermentation with own yeasts by manual clustering. Aged for 16 months in 500 liter first-fill Zemplén oak barrels. Mature, silky and complex. It is characterized by...

The snow in the quarantine brought the mood for a more serious red. A wine full of strength, with a lovely, mature bottle bouquet for me. Deep, garnet red color, intense roasted cocoa beans and ripe cherries dominate the scent. Rich fruity aroma with succulent cherries, slightly more astringent red berries. It is worth consuming within 1-2 years,...

100% Kékfrankos, made in a steel tank, fermented chilled, with selected yeast. Sweet ripe rolling raspberries. Yes-yes, it reminds me of the flavor of raspberry candy, which I was always able to buy as a child from the pocket money, that I got in the small grocery store after redeeming the bottles. Tiny with added sanoic acid, well-preserved...

Nyolcas és Fia Cabernet Franc 2017

2016 vintage. This is Lilla's 10th sparkling harvest. This time it is a blend of 40% Sauvignon Blanc, 40% Chardonnay, 20% Pinot Noir. Freshly degorging, the base wine was bottled in April 2017. So it's been on the fine broom for 32 months. The usual brut nature category with 0 grams / liter of residual sugar. It has a more...

Blending of Kékfrankos (Szarkás vineyard, harvest on 22. September) and Cabernet Sauvignon (Rádé vineyard, harvest on 8. October). Bottled in late January. Reductive wine, with a little own fermented carbonic acid. Rosehips, currants, strawberries. Fresh, crunchy, fruity, elegant.

Here is the new Csavargó "Vagabond", Bakonyi Peter's best buy white blend with Green Veltelini - Hárslevelű - Királyleányka - Olaszrizling. Reductive wine, now mainly based on Green Veltelini, harvested from Bonyhad. It is characterized by grapefruit, citrus, peaches, grapes, flowering, tiny green-spiciness. Kind acids, low alcohol, flattering...

Nyolcas és Fia Orange Wine 2018